This one’s by Mica. The silly title stands for They Go Really Well Together. Here we go. This is a recipe for banana with parsley and sesame nougatine stuff, which looks like this:

Banana Ice Cream

1 banana
6 scoops of vanilla ice cream
1 vanilla bean
1 tablespoon of maple syrup

Mash banana, mix with de-seeded vanilla bean and maple syrup. Add ice cream, mix quickly and refreeze.

Sesame parsley nougatine

200g sesame seeds
1 bunch of parsley
250g castor sugar

Dry-fry seeds and parsley leaves together in a frying pan. Set aside.
Dry-caramalise sugar in a heavy-based saucepan. Turn off heat.
Add sesame and parsley. Mix and pour thinly onto grease-proof paper.
Break into pieces when cool.
Put 1/4 of the mixture into a food processor, process until it becomes crumbs.

Fried banana

Bananas, 1/2 per person
Maple syrup, 2 tbsp per person

Chop banana, fry in maple syrup, serve around ice cream and nougatine as per picture.